How often should barbers sanitize their tools?

Sanitizing tools after each use is essential for maintaining hygiene and preventing the spread of infections and diseases. In the barbering profession, tools such as scissors, clippers, combs, and razors come into direct contact with clients' skin and hair, making it imperative that they are properly cleaned and disinfected after every service. This practice not only ensures a safe environment for clients but also reflects professionalism and adherence to health regulations.

While some may consider less frequent sanitization methods, such as once a week or only at the end of a workday, these approaches do not adequately protect clients from potential health risks that can arise from unclean tools. Relying on sanitation only when using chemical products fails to address the continuous risk presented by hair and skin contaminants that could transmit pathogens. Therefore, regular and thorough sanitization after each use is the best method for maintaining hygiene in a barbershop setting.